The best restaurants in Palma de Mallorca
Palma is nowadays a cosmopolitan and multicultural city that can be visited all year round thanks to the good weather of its Mediterranean climate. It offers visitors a wide range of options to relax, have fun and enjoy an unforgettable holiday through the senses. Its streets full of history and emblematic monuments such as the Cathedral, the Almudaina Palace or the Lonja, are also an excellent option to enjoy a culinary experience through the universe of flavours with local products and a gastronomy that mixes tradition and innovation.
Today in this post we propose a selection of the best restaurants to discover the essence of Palma through the art of good food: Bon Profit!
BISTRO OLIVAR
Enjoy the concept of “km 0” gastronomy next to Palma’s main market, supplier of the product of this establishment, a quality product treated with respect, simplicity and technique that chef Nicola Bordin combines with casual presentations of clearly Mediterranean cuisine, in perfect harmony and with a touch of madness. A pleasure for the senses!
Plaça de l’Olivar s/n esquina con Carrer de Josep Tous i Ferrer, Palma.
Open from Monday to Saturday from 12:30 to 16:00
VERMUTERIA SAN JAUME
This vermutería is located on Paseo Mallorca, an emblematic street that preserves part of the moat of the old Renaissance wall. An informal menu but with a lot of sparkle to taste delicious tapas and portions of Mediterranean and Spanish tradition, accompanied by a selection of wines, beers, vermouths and finish with a gin and tonic. Ideal for a meeting with friends!
Paseo Mallorca, 18, no. Palma.
Open from Monday to Saturday from 12:30 to 00:30
CASA MARUKA
This charming and cosy restaurant is located very close to Plaza España and is one of the most popular restaurants among the locals. Owned by Chefs María José Calabria and the Mallorcan Alberto Serrano, since 2007 they have been offering market cuisine with seasonal products and in their dishes they fuse tradition and modernity of the island and Spanish cuisine. Don’t miss their delicious apple tart!
Calle Reina Maria Cristina, núm. 7, Palma.
Open Monday from 13:00 to 16:00 (closed evenings) and Tuesday to Saturday from 13:00 to 16:00 and from 20:00 to 23:30.
CAFÉ CANAMUNT
You can’t leave Palma without enjoying a delicious llonguet (a type of bread roll used for sandwiches in Mallorca). Café Canamunt is a small and modest but pleasant and charming place. Alfonso and Adela offer with great care, breakfast and lunch, with suggestions based on fresh product and also has one of the best selections of llonguets, traditional and special that you can not miss.
Carrer de la Volta de la Mercè, núm. 9, Palma.
Open Monday to Friday from 8:30 to 16:30.
LA MUJER DE VERDE
La Mujer de Verde is the renewed spirit of the legendary Bon Lloc, Palma’s first vegan restaurant, which in this new phase also includes vegetarian options. A family team committed to sustainable food, respect for animals and the origin of the products. Their motto: “eating with a conscience”. The lunch menu consists of 3 courses with several delicious options to choose from. Enjoy the best vegetarian food in Palma!
Plaça Porta de Santa Catalina, núm. 1, Palma.
Open from Tuesday to Saturday from 13:00 to 17:00 and from Thursday to Saturday from 20:00 to 22:30.
CANELA BISTRO
Tucked away in the charming alleyway of Sant Jaume, close to the Paseo del Borne, is this place reminiscent of Parisian Bistros, owned by Mallorcan chef Fabián Fuster and his partner, Irene Rigo. The restaurant has an open kitchen and diners can watch the team prepare the delicious dishes, based on quality Mediterranean produce, mainly fish and seafood with a fusion of Asian influences. When you walk out the door you’ll want to come back!
Carrer de Sant Jaume, núm. 13, Palma.
Abierto de Martes a Sábado de 13:30 a 15:30 y de 18:30 a 23:00.
AROMATA
Delicious restaurant for the senses, owned by one of Mallorca’s most internationally renowned Michelin-starred chefs, Andreu Genestra. In this urban restaurant located in a unique setting, the courtyard of a 17th century manor house, today also converted into the Sa Nostra Cultural Centre, we are offered a delicious delicacy always based on local produce, haute cuisine at a more than acceptable price. A journey around the island through the aromas and flavours of the land!
Carrer Concepció, núm. 12, Palma.
Open from Tuesday to Saturday from 13:00 to 15:00 and from 19:30 to 21:30.
CUIT- NAKAR HOTEL
On the 8th floor of the Hotel Nakar, you will find this restaurant of one of the most beloved Mallorcan chefs by the locals, Miquel Calent. His style is based on artisan cuisine, inspired by Mallorcan gastronomy reformulated in the new trends, with the best products that our land offers us in every season of the year. From this restaurant, you will be able to enjoy the impressive and unique views of the city from where you can see the historic centre, the Cathedral, the Bellver Castle and the bay of Palma.
Avenida Jaime III, núm. 21, Palma.
Open from Monday to Saturday from 13:00 to 16:00 and from 19:00 to 23:00.
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